Sunday - Closed

Monday - Thursday - 4:00 pm-10:00 pm

Friday & Saturday - 4:00 pm-11:00 pm

A New French-American Experience by Matt Baker

Michele’s, named after Michelin-Starred Chef Baker’s late mother, is inspired by his mother’s love for classic bistro and brasserie fare, and how they have impacted his approach to cooking, cuisine, and hospitality.