SUNDAY – WEDNESDAY : 11 AM – 10 PM

THURSDAY : 11 AM – 10:30 PM

FRIDAY – SATURDAY: 11 AM – 11:30 PM

Chasin’ Tails redefines all-you-can-eat seafood with a 1st-class, chef-driven experience. It’s Las Vegas-level indulgence with Louisiana soul. Every dish is cooked to order with premium seafood—no buffet pans here.

This season, we’re elevating your AYCE experience with three spectacular new additions. From Florida Stone Crabs to American Wagyu to lamb chops, plus our D.C.-inspired Bayou Mambo sauce—every tier just got more luxurious.