FIRST BAKE:
Monday – Friday:  8am – 10:30am

WEEKDAY BREAKFAST:
Monday – Friday:   8am – 11am

LUNCH/DINNER:
Mondday:  11am – 9pm
Tuesday – Thursday: 11am – 10pm
Friday:  11am – 11pm
Saturday:  2pm – 11pm
Sunday:  2pm – 9pm

WEEKEND FARMERS MARKET BUFFET BRUNCH:
Sat – Sun, 9am – 2pm
Most Weekday Holidays, 9am – 2pm

Our Last Straw is a coalition of restaurants, bars, cafes, hotels, and event venues that began in the DC metropolitan region with a mission: Eliminate single-use plastic straws.

​



Farmers & Distillers

Brunch: Saturday 11AM-3PM
Sunday 10AM -3PM
Lunch: Monday - Friday 11AM-4PM
Dinner: Daily 4PM-10PM
Happy Hour: Monday - Friday 11AM-8PM
Saturday & Sunday 4PM-8PM At the Bar 

A progressive perspective of classic Southern favorites. James Beard Award winner, Chef Edward Lee, brings his Korean roots and Southern repertoire to a soulful Southern menu.

Succotash Prime DC

Breakfast:  Monday - Friday - 7am - 11am
                   Saturday - Sunday - 7am - 10 am
Lunch:  Monday - Friday - 11am - 3pm
Dinner:  Daily - 5:00pm - 10pm
Brunch:  Saturday & Sunday - 10am - 3pm
Late Night:  Friday & Saturday- 10pm - 12am

In the grand tradition of French cuisine, Café Riggs presents a contemporary American brasserie that reimagines classic dishes within a vibrant setting.



Cafe Riggs

Tuesday - Thursday 5 PM to 9:30 PM 
Friday - Saturday 5 PM to 10:00 PM 
Closed Sunday & Monday

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

Moon Rabbit

Monday: 8:30AM - 10PM
Tuesday - Friday: 8:30AM - 11PM
Sasturday: 9:30AM - 11PM
Sunday: 9:30AM - 10PM
Martini Hour: Weekdays 3PM - 6PM Late Night Daily 10PM

Located in the center of the Penn Quarter neighborhood of Washington DC and steps from the Capital One Arena, The Smith’s lively atmosphere is perfect for any occasion — whether it’s an after work bite, drinks before the game, a birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered. Join us for indoor and outdoor dining, pick up, or delivery daily. 

The Smith DC

MON 11:30 AM-8:00 PM
Tuesday-Friday 11:30 AM-9:00 PM
Saturday 12:00 PM- 9:00 PM
Sunday - CLOSED
Christmas - CLOSED

The wood-fired pizza oven at the heart of the restaurant is what makes our handcrafted pizzas come alive with flavor, bringing inspiration to the rest of our menu.

Ella's Wood Fired Pizza 

Monday: 11:30 AM – 10 PM
Tuesday - Thursday: 11:30 AM – 11 PM
Friday: 11:30 AM – 12 AM
Saturday: 11 AM – 12 AM
Sunday: 11 AM – 10 PM

Under the direction of James Beard Award-winning chef José Andrés, Zaytinya's menu reflects the rich regional diversity of classical Turkish, Greek, and Lebanese cuisines. Starting with authentic ingredients and traditional techniques, Zaytinya's talented chefs create original and unexpected dishes that bring these regional cuisines to a level never before experienced.

Zaytinya by José Andrés

Saturday & Sunday 11AM-3PM
Lunch Monday - Friday 11AM-4PM
Dinner Monday - Wednesday 4PM-10PM
Thursday 4PM-11PM
Friday & Saturday 4PM-12AM
Sunday 4PM-10PM
Happy Hour - Monday - Friday 3PM-6PM


Mi Vida - Penn Quarter

Monday - Thursday:10 am - 11:00 pm
Friday:11:00 am - 12:00 am
Saturday:10:00 am - 12:00 am
Sunday:10:00 am - 10:00 pm

Urban Roast is a family-owned cafe and cocktail bar that offers gourmet coffees, specialty alcoholic beverages, and a wide variety of contemporary shared plates. 
Whether you're grabbing a drink after work with colleagues, having a cozy Sunday brunch by our outdoor firepits, or sharing some delicious appetizers with friends before an event at the Capital One Arena (located right across the street!) 

Urban Roast

Monday-Thursday 11am-10pm
Friday-Saturday 11am-11pm
Sunday 11am-10pm

HAPPY HOUR:  Weekdays 3pm-7pm
BRUNCH:   Weekends 11am-4pm

Serving classic Spanish tapas and wine – all within a short walk from CityCenterDC, Capital One Arena, Apple’s Carnegie Library flagship store, and the museums along the National Mall – Boqueria brings a bit of Barcelona to Washington D.C.’s vibrant Penn Quarter neighborhood.

Boqueria - Penn Quarter

Lunch Hours: 
Monday - Friday: 11:30am - 2:30pm
Saturday: Closed
Sunday: 11:30 - 2:30pm

Dinner Hours:
Sunday: 4:30 pm - 9:30 pm
Mon-Thu: 5 pm-10 pm; 
Fri: 5 pm-10:30 pm
Sat: 4:30 pm-10:30 pm

Rasika is a modern Indian restaurant which takes its inspiration from an age old approach to dining. This approach allows you to choose a variety of appetizers and entrees to share with your dining companions. To enhance your dining experience, our sommelier will be happy to pair appropriate wines with your food selections.

Valet parking available nightly from 5 pm onwards. $15 per car.

Rasika - Penn Quarter

Sunday - Thursday: 11:30 AM - 10PM
Friday - Saturday: 11:30 AM - 11PM

The Jaleo that started it all. It’s where José began his long legacy as a devoted Washington chef, and since its opening in 1993, has transformed DC’s Penn Quarter into the bustling neighborhood that it is today. DC’s striking design blends the festive spirit of Spain with the unique personality and style of José. Its location makes it perfect for stopping in after a day of sightseeing on the National Mall or before a performance or game at the Capital One Arena.

Jaleo 

Monday: 11:30 AM – 10 PM
Tuesday – Thursday: 11:30 AM – 11 PM
Friday – Saturday: 11:30 AM – 12 AM
Sunday: 11:30 AM – 10 PM

At Oyamel, José Andrés and his team combine Mexico’s rich regional diversity with the vibrant urban atmosphere of Mexico City. The liveliness of the dining room is matched by the creativity of the menu and cocktail list, featuring antojitos—Mexican small plates—ceviches and tacos, plus unique margaritas, and an impressive array of wine, tequila and mezcal.

Oyamel

Monday - Thursday:  11:30 AM - 9:00 PM
Friday & Saturday:  11:30 AM - 10:00 PM
Sunday11:30 AM - 9:00 PM

Carmine’s in Washington DC is the only place to find authentic Southern Italian family-style cuisine in the Penn Quarter. Just south of the Capital One Arena, Carmine’s is easily accessible from multiple metro train stops in the area. 

Carmine's

Breakfast: Monday - Friday  7AM - 10:30AM
Brunch: Saturday  9AM - 2PM / Sunday  9AM - 3PM
Lunch: Monday - Friday  11AM - 2PM
Happy Hour: Monday - Friday 3PM - 7PM /Food from 4 PM
Dinner: Monday - Thursday 5PM - 10PM
Friday & Saturday 5PM - 11PM/ Sunday 5PM - 9PM

Sip or not, snack or dine, revel or relax, this Dirty Habit is one you willingly share.

Dirty Habit

DINNER
Monday - Thursday: 5:00 PM - 10:00 PM
Friday: 5:00 PM - 10:30 PM
Saturday: 2:00 PM - 10:30 PM
Sunday:  2:00 PM - 9:00 PM
LUNCH
Monday - Friday: 11:30 AM - 2:30 PM
BRUNCH
Saturday & Sunday: 11:30 AM - 2:00 PM

 A Beaux-Arts style façade invites guests into a space featuring two levels of dining, expansive bars and soaring wine displays. Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery.

Valet parking is available during dinner for $12

Fogo De Chão

Monday – Thursday : 11:30AM – 1AM :  Kitchen Closes at Midnight
Friday : 11:30AM - 2AM:  Kitchen Closes at 1:00AM
Saturday : 11AM - 2AM:  Kitchen Closes at 1:00AM
Sunday: 11AM - 1AM. Kitchen Closes at Midnight

Indoor Dining and Curbside Carryout
Pickup & Delivery Available

AN AMERICAN BAR & RESTAURANT
Whether you are visiting or live in Washington, DC, Northern Virginia, or Maryland, Clyde's restaurants are where you'll find a home away from home. Clyde's is a family of restaurants born from a sincere belief that great dining begins with fresh ingredients, friendly people, and an unforgettable atmosphere. We were one of the first in Washington to feature "locally-raised" and "sustainable" foods. In addition to our local and farm-grown produce, our legendary burgers are made using hormone-free, farm-raised beef, and our chicken is antibiotic-free, hormone-free, and sourced in the area. Visit us and taste to believe.

Clyde's of Gallery Place

Waldorf Astoria Washington DC

LUNCH 11 AM- 5 PM
DINNER:  Sunday - Thursday: 5 PM - 10 PM
Friday - Saturday: 5 PM - 11 PM
BAR 5 PM - Closing

Set in the Waldorf Astoria Washington DC, this Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, the Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.

the Barzaar by José Andrés

Dining Sunday – Thursday: 11:00am – 10:30pm
Friday & Saturday: 11:00am – 11:00pm

Happy Hour at the Bar
Evenings Monday – Friday:  4:00pm – 6:00pm

Late Night Sunday – Thursday: 9:00pm – 10:00pm 

The heart of Washington, DC is home to a sliver of the French Riviera in FIG & OLIVE DC | CityCenter. Here, guests can escape from the commotion of Downtown DC to indulge in a glass of rosé on our al fresco terrace or enjoy an elegant evening with dinner upstairs in our Orchard Rooms



Fig & Olive

Open daily for dinner
Lunch & Brunch will start in mid January 2024.
We host DJ Sessions every Friday and Saturday
Happy Hour: 
Sunday - Thursday 5pm - 7pm 
Friday & Saturday 10pm - Close


Seven Reasons is about our origin, our curiosity and ingenuity brought to life through a Latin American fun-fine dining restaurant that expresses what we believe in and the flavors with which we grow.


Seven Reasons

Sunday: 4PM - 9PM
Monday-Thursday: 11:30 AM - 9PM
Friday: 11:30 AM - 10PM
Saturday: 3PM - 10PM

Del Frisco’s Double Steakhouse in Washington D.C., in the City Center DC development, serves up flawless cuisine, an award-winning wine list and exceptional service. Take the city in through stunning views from floor-to-ceiling windows or a picturesque courtyard patio.

Del Frisco's Double Eagle Steakhouse

Monday - Thursday  8AM - 10PM
Friday  8 AM - 11PM
Saturday  9AM - 11PM
Sunday  9AM - 10PM


Busboys and Poets is a restaurant, bar, bookstore and community gathering place.

Busboys and Poets is a restaurant, bar, bookstore and community gathering place. First established in 2005, Busboys and Poets was founded by owner Andy Shallal (@andyshallal), an artist, activist, and restaurateur. After opening the flagship location at 14th and V Streets, NW DC, the neighboring residents, and the progressive community embraced Busboys and Poets, particularly activists opposed to the Iraq War.  Busboys and Poets is now located in nine distinctive neighborhoods in the Washington D.C Metropolitan and Baltimore areas.   Busboys and Poets is a cultural hub for artists, activists, writers, thinkers, and dreamers.

Busboys and Poets - K Street

Monday – Friday 11:00 AM - 12:00 AM
Saturday – Sunday 10:00 AM - 12:00 AM

The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences.



La Grande Boucherie DC

Monday - Thursday - 11:30 AM - 10:00 PM
Friday - 11:30 AM - 10:00 PM
Saturday - 4:00 PM - 10:00 PM
Sunday - 4:00 PM - 9:00 PM

Located steps from the White House, at the corner of 14th and G Street, in Washington, D.C.’s historic Colorado Building, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, and four stunning private dining rooms, guests can enjoy the vibrant energy of downtown Washington, D.C. from any area of our restaurant.

Ocean Prime

Sunday: 4:00 PM - 9:00 PM
Monday - Thursday: 12:00 PM - 9:00 PM
Friday: 12:00 PM - 10:00 PM
Saturday: 4:00 PM - 10:00 PM

The Oceanaire Seafood Room is known for its focus on fresh, high-quality seafood and its commitment to offering a sophisticated dining experience. The menu showcases an array of seafood dishes, ranging from classic seafood preparations to innovative seafood-focused cuisine crafted by our Executive Chefs. 

Holiday Hours
Wed, Feb 14, 2024: 4:00 PM - 11:00 PM

Oceanaire Seafood Room

Sunday: 4:00 PM - 9:00 PM
Monday - Friday: 5:00 PM - 9:00 PM
Saturday: 4:00 PM - 9:00 PM

Consistently hailed by diners and critics alike as "masterful" (Los Angeles Daily News), "high end" ( Los Angeles Times), one of the "top 10 steakhouse in the U.S." (Gayot) and "the preferred steakhouse of celebs and locals" (944), Mastro`s Restaurants, LLC is a collection of sophisticated, classic steakhouses and sumptuous fish houses.





Mastro's Steakhouse

Monday - Thursday: 3PM - 10PM
Friday - Sunday: 12PM - 11PM

Taffer’s Tavern is the product of Jon Taffer, hospitality expert, entrepreneur, best-selling author, star, and Executive Producer of Paramount Network’s Bar Rescue. Taffer’s is the quintessential pub, a place to meet old friends while making new ones. It boasts outstanding signature drinks, mouth-watering savory food, excellent customer service, and the highest safety standards in the industry. 

Restaurants